Santoku Meaning In Japanese. the santoku knife has its roots deeply embedded in japanese culinary traditions. Fish, meats, and vegetables, while others say it is all about the three cutting. literally translated, ‘santoku’ in japanese means ‘three virtues’, giving a nod to its versatility. The three virtues are said to represent its multiple uses of slicing, dicing and chopping, or alternatively, the various types of produce that it is designed to handle: Its name, santoku, even means three virtues or three uses, reflecting its incredible versatility. the santoku bōchō (japanese: the word santoku has a very specific meaning that relates to its intended purpose as a japanese chef's knife and in this article, we cover what santoku means, where it originated from, and how you can interpret its meaning properly. Santoku translates to ‘three virtues’ however the jury is out on what those virtues are, some say it is referring to the ingredients the knife is used for; “three virtues” or “three uses”) or bunka bōchō (文化包丁) is a general. santoku is a portmanteau of the two japanese words: the santoku knife (三徳包丁), known as “three virtues” or “three uses” in japanese, is a versatile kitchen knife with.
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Its name, santoku, even means three virtues or three uses, reflecting its incredible versatility. the santoku knife has its roots deeply embedded in japanese culinary traditions. the santoku knife (三徳包丁), known as “three virtues” or “three uses” in japanese, is a versatile kitchen knife with. The three virtues are said to represent its multiple uses of slicing, dicing and chopping, or alternatively, the various types of produce that it is designed to handle: literally translated, ‘santoku’ in japanese means ‘three virtues’, giving a nod to its versatility. Santoku translates to ‘three virtues’ however the jury is out on what those virtues are, some say it is referring to the ingredients the knife is used for; santoku is a portmanteau of the two japanese words: the word santoku has a very specific meaning that relates to its intended purpose as a japanese chef's knife and in this article, we cover what santoku means, where it originated from, and how you can interpret its meaning properly. “three virtues” or “three uses”) or bunka bōchō (文化包丁) is a general. the santoku bōchō (japanese:
Santoku kitchen knife KAI HONOKA 165mm AB5427 AB5427 Made in Japan
Santoku Meaning In Japanese santoku is a portmanteau of the two japanese words: the santoku knife has its roots deeply embedded in japanese culinary traditions. The three virtues are said to represent its multiple uses of slicing, dicing and chopping, or alternatively, the various types of produce that it is designed to handle: literally translated, ‘santoku’ in japanese means ‘three virtues’, giving a nod to its versatility. Santoku translates to ‘three virtues’ however the jury is out on what those virtues are, some say it is referring to the ingredients the knife is used for; the santoku knife (三徳包丁), known as “three virtues” or “three uses” in japanese, is a versatile kitchen knife with. Fish, meats, and vegetables, while others say it is all about the three cutting. Its name, santoku, even means three virtues or three uses, reflecting its incredible versatility. the word santoku has a very specific meaning that relates to its intended purpose as a japanese chef's knife and in this article, we cover what santoku means, where it originated from, and how you can interpret its meaning properly. the santoku bōchō (japanese: santoku is a portmanteau of the two japanese words: “three virtues” or “three uses”) or bunka bōchō (文化包丁) is a general.
